Chalet MOUNIER has renewed its Green Key label for 2025:
This label certifies that the environmental approach of the tourist accommodation or restaurant meets over a hundred criteria in all areas of sustainable tourism management..
Energy management :
- We are self-sufficient in 10% of our energy production thanks to the installation of solar panels.
- 100% of our bulbs are low-energy LEDs
- Our rooms are equipped with "electricity cut" card-operated switches.
Water management:
Each tap is fitted with a water-saving device
. Thanks to the "AquaChiara" system, we treat our water on site, eliminating the need to transport bottles.
Waste management:
. All our rooms are equipped with selective sorting bins.
. We have a composting facility
. We measure the weight of our waste and set targets for each department
Catering:
. We favour local suppliers
. Home-made cooking using only seasonal produce
Training:
Each head of department has received "sustainable development" training to ensure they have the right reflexes.
