Our restaurants
Our restaurants
At Chalet Mounier,
The pleasure of dining is an integral part of the experience.
Because good hospitality also depends on excellent cuisine, we offer a range of culinary experiences throughout the year to suit every taste.
Wine Club
& bar Le Tolkien
With over 1,000 references on our wine list and more than 5,000 bottles, you're sure to find the perfect food and wine pairing.
Le Tolkien, our bar, is the perfect place to spend a convivial moment with friends. A break at the end of the day, a coffee or an aperitif, to relax and take your time.
In 1879
The Mounier Table
In 1879 welcomes you to a cosy dining room with a warm and authentic atmosphere. Open to both hotel guests and visitors from outside, this restaurant offers a culinary experience that changes daily.
Open every evening from 7pm to 9pm. Booking is recommended for walk-in guests.
Restaurant
Le P'tit Polyte
With your head in the clouds and your taste buds awake, our gourmet restaurant perched in the heart of Isère invites you to enjoy a unique culinary experience. A gourmet interlude based on fresh seasonal produce, sublimated local specialities and inventive cuisine, deeply rooted in the Alpine terroir. Chefs Thomas Braghi and Juan Leiro combine expertise and creativity to offer a cuisine that is sincere, elegant and inspired.
«Le P'tit Polyte» pays homage to the grandfather of Alban Mounier, the current owner of the premises, while evoking the affectionate nickname given to his father, Robert, when he was a child. The name reflects the warmth and authenticity of the house. As soon as you enter, the intimate, mountain atmosphere is revealed, with light wood, red velvet, delicate objects and memories imbued with emotion.
TEMPORARILY CLOSED
Signature Buffets
From Chalet Mounier
This winter We look forward to seeing you at our special evenings:
Tuesday 15 December, Wednesday 6 January, Tuesday 19 January, Tuesday 2 February, Tuesdays 9 and 23 March, and Tuesday 6 April.
A buffet of starters, a seafood counter, meat cuts served at the carving station, platters of cheese and cold meats, a dessert buffet, and a selection of breads.
€85 per adult
€50 per child (under 13)
€30 per adult (guests on half-board at the hotel)
€20 per child (under 13s, staying at the hotel on a half-board basis)
Evenings from 7pm to 9pm – By booking only
Brunch at the Chalet Sunday 13 December
Take the time to enjoy a generous brunch in the cosy atmosphere of Chalet Mounier. Savoury dishes, homemade treats and carefully selected produce make up this new gourmet experience, to be shared with family or friends.
Price: €48 (excluding alcohol)
Booking required – limited places available.
